Seasonal Dish
Soba
● Vegetarian-Friendly | ● Muslim-Friendly
● Gluten-Free | ● Recommended
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● ●Sea urchin, Nori seaweed, Wasabi, Buckwheat flour, Wheat flour, Bonito flakes, Sesame oil, Soy sauce, Mirin (Sweet rice wine), Sugar
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● ●Duck, Seri (Japanese Parsley) , Green onion, Japanese Pepper, Buckwheat flour, Wheat flour, Bonito flakes, Soy sauce, Mirin (Sweet rice wine), Sugar
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● ●Seri (Japanese parsley) , Green onion, Buckwheat flour, Wheat flour, Bonito flakes, Soy sauce, Mirin (Sweet rice wine), Sugar
Larger portion of soba noodles: +450 yen.
Side Dish
● Vegetarian-Friendly | ● Muslim-Friendly
● Gluten-Free | ● Recommended
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●Herring roe, Choy Sum, carrots, soy sauce, mirin, bonito flakes
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● ● ●Duck, Salt, Wasabi, Japanese pepper
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● ●Cod milt, Salt, Wheat flour, Egg
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● ● ●Cod milt, Salt, Ponzu vinegar, Daikon radish, Red chilli, Green onion
Sake
● Recommended
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●Cold sake
Refreshing taste -
●Cold sake
Characterized by a refined sweetness and refreshing acidity, it is fresh and easy to drink. -
●Cold sake
Characterized by a refined sweetness and refreshing acidity, it is fresh and easy to drink. -
●Cold sake
Refreshing taste
During busy times, seating will be limited to a 2-hour duration.
During dinner time, a 500 yen service charge will be added per person.