◆Gluten-Free
We have curated a selection of dishes made without gluten.
*Please note that we are not a gluten-free dedicated restaurant, so there may be traces of gluten. We appreciate your understanding.
Side Dish
● Vegetarian-Friendly |
● Muslim-Friendly
● Gluten Free |
● Recommended
-
● ● White fish, Egg white, Salt, Wasabi, Nori seaweed -
● ● Cucumber, Bran, Sesame, Bonito flakes -
● ● ● Cream cheese, Miso, Barley crackers -
● ● ● Egg, Bonito flakes, Daikon radish -
● ● ● Chicken, Green onion -
● ● ● Chicken Liver, Green onion, Shishito pepper -
● ● ● Nori seaweed -
● ● Mozuku seaweed, Ginger, Vinegar, Bonito flakes, Soy sauce -
● ● ● Asari clams, Ginger, Soy sauce -
● ● ● Sea urchin, Wasasbi, Soy sauce, Bonito flakes
Seasonal Dish
Seasonal Dish～【April】
● Vegetarian-Friendly | ● Muslim-Friendly
● Gluten Free | ● Recommended
-
● ●Tofu, Malt, Miso, Salt
Dessert
● Vegetarian-Friendly |
● Muslim-Friendly
● Gluten Free |
● Recommended
-
● ● ● ● Buckwheat flour, Azuki beans, Sugar