◆Side Dish
We present casual Japanese side dishes expertly crafted by a soba chef.
● Vegetarian-Friendly | ● Muslim-Friendly
● Gluten Free | ● Recommended
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● ●White fish, Egg white, Salt, Wasabi, Nori seaweed
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● ●Cucumber, Bran, Sesame, Bonito flakes
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● ● ●Cream cheese, Miso, Barley crackers
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● ● ●Egg, Bonito flakes, Daikon radish
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● ● ●Chicken, Green onion
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● ● ●Chicken Liver, Green onion, Shishito pepper
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● ● ●Nori seaweed
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● ●Mozuku seaweed, Ginger, Vinegar, Bonito flakes, Soy sauce
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● ● ●Asari clams, Ginger, Soy sauce
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● ● ●Sea urchin, Wasasbi, Soy sauce, Bonito flakes
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● ●Prawn, Wheat flour, Egg
During busy times, seating will be limited to a 2-hour duration.
During dinner time, a 500 yen service charge will be added per person.